Passionfruit Chilli Jerky

Tart, tangy, and totally moreish. 
This Limited Edition Passionfruit Chilli jerky is a bold fusion of bright tropical tang and slow-building heat. Made from grass-fed beef sourced in south west Australia, it’s marinated in real passionfruit and chilli, then wood smoked and air dried for a tender bite with a lively, unexpected kick. 
It’s not your everyday jerky—and that’s exactly the point. 
Gluten free, high in protein, and made in small batches for maximum flavour. 
A little wild. A lot of Good Craic.