Salt & Pepper Jerky

Simple never tasted so good. 
Our Classic Salt & Pepper jerky is a tribute to time-honored flavors done right. At Good Craic, we start with grass-fed beef from south west Australia, known for its clean, rich taste. We season it with just the right hit of cracked pepper and salt—then wood smoke it low and slow, and air dry it to tender perfection. 
High in protein, gluten free, and full of honest flavor, this is jerky made the way it should be. 
Crafted with character. Shared in good company.